Coriander Seed

Coriander Seed


Coriander seed is also known as Chinese parsley, cilantro or dhania in the Asian region. It belongs to a herb plant that can be grown and harvested all year round. Every part of this plant is edible but the dried seeds and the leaves are the most consumed parts of the plant. 

SKU: 20621 Category:

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CookZest collaborates with the most experienced collectors of coriander seeds so you get the right flavour coupled with every possible health benefit. Coriander seeds can help reduce the cholesterol levels in the body and enrich the heart health considerably. Your metabolism can be largely improved with the best quality coriander seeds. To consume coriander seeds properly, you can either roast them before consumption or fry them in hot oil, before you mix other ingredients. Coriander seeds are mostly used in Indian dishes which may be dry or with curry. They are mostly brown in colour and offer excellent taste. 

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1 LB, 2 LB


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