Masoor Dal Split is imported from the top most manufacturers of this Dal. The nutrition and the freshness is assured with the absence of preservatives. You can easily cook this Dal after soaking it in water for a short duration of time. The packaging is made in a manner that it reserves the taste and can be easily stored for consumption at different intervals. It is very cheap but gives a distinct addition to the regular meals that might be cooked. It is often found as a compulsive addition to the menu in many Indian households on a weekly basis. It is tasty and easy to cook.
1 LB, 2 LB